Air Fryer Cinnamon Apple Rings

I still remember the first time I made these Air Fryer Cinnamon Apple Rings. My kids were begging for a warm treat after school, and I wanted something quick. I grabbed a couple of apples, some cinnamon, and my air fryer.

Within minutes, the kitchen smelled like a cozy fall day. Now, these Air Fryer Cinnamon Apple Rings are a weekly staple in our home. They are simple, healthy, and absolutely delicious.

WHY YOU’LL LOVE THIS RECIPE

You will love these Air Fryer Cinnamon Apple Rings because they come together fast. They use just a few pantry staples. Plus, they satisfy that sweet craving without guilt.

My Air Fryer Cinnamon Apple Rings are soft on the inside with a lightly crisp edge. They are perfect for kids and adults alike.

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Air Fryer Cinnamon Apple Rings

Air Fryer Cinnamon Apple Rings


  • Author: OLIVIA
  • Total Time: 18 mins
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

These Air Fryer Cinnamon Apple Rings are a quick and healthy treat, perfect for satisfying sweet cravings. They are soft on the inside with a lightly crisp edge, made with just a few pantry staples.


Ingredients

Scale

2 large Apples (firm like Honeycrisp or Fuji)
1 teaspoon Ground cinnamo
2 tablespoons Brown sugar (or coconut sugar)
2 tablespoons Unsalted butter (melted)
1 pinch Salt (to taste)


Instructions

  1. Core the apples using an apple corer or a small knife. Slice into rings about 1/4-inch thick
  2. In a small bowl, mix together the cinnamon, brown sugar, and salt
  3. Brush each apple ring lightly with melted butter, then sprinkle the cinnamon mixture on both sides
  4. Place the rings in a single layer in the air fryer basket. Do not overcrowd
  5. Cook at 350°F for 6 to 8 minutes, flipping halfway through. Watch closely to prevent burning
  6. Serve warm. The rings are ready when tender and golde

Notes

Use firm apples to prevent mushiness; slice evenly for consistent cooking.

Do not skip the butter; it helps the seasoning stick.

Always preheat the air fryer for best results.

Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer at 300°F for 2 minutes.

Substitute brown sugar with maple syrup or honey, or use coconut oil instead of butter for a dairy-free version.

  • Prep Time: 10 mins
  • Cook Time: 8 mins
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving (about 4-5 rings)
  • Calories: 95 kcal
  • Sugar: 14 g
  • Sodium: 0.5 g (estimated from salt to taste, negligible)
  • Fat: 4 g
  • Saturated Fat: 2.5 g (estimated based on butter)
  • Unsaturated Fat: 1.5 g (estimated)
  • Trans Fat: 0 g
  • Carbohydrates: 18 g
  • Fiber: 2 g
  • Protein: 0.5 g
  • Cholesterol: 10 mg (estimated from butter)

Keywords: air fryer, apple rings, cinnamon, healthy dessert

Ingredients You’ll Need

IngredientAmount
Apples (firm like Honeycrisp or Fuji)2 large
Ground cinnamon1 teaspoon
Brown sugar (or coconut sugar)2 tablespoons
Unsalted butter (melted)2 tablespoons
Pinch of saltto taste

Substitutions & Variations

You can swap the brown sugar for maple syrup or honey. Use coconut oil instead of butter for a dairy-free version. Add a pinch of nutmeg or cloves for more spice.

For extra crunch, top with granola after cooking. These Air Fryer Cinnamon Apple Rings are very flexible.

STEP-BY-STEP INSTRUCTIONS

First, core your apples. Use an apple corer or a small knife. Slice them into rings about 1/4-inch thick.

Next, mix the cinnamon, sugar, and salt in a small bowl. Brush each ring lightly with melted butter. Then, sprinkle the cinnamon mixture on both sides.

Place the rings in a single layer in your air fryer basket. Do not overcrowd. Cook at 350°F for 6 to 8 minutes.

Flip halfway through. Watch closely so they don’t burn. Your Air Fryer Cinnamon Apple Rings are ready when they are tender and golden.

PRO TIPS FOR SUCCESS

Use firm apples to prevent mushiness. Slice evenly for consistent cooking. Do not skip the butter; it helps the seasoning stick.

Always preheat your air fryer for best results. These Air Fryer Cinnamon Apple Rings taste best warm.

Air Fryer Cinnamon Apple Rings

Use firm apples to prevent mushiness. For another savory twist, try our Air Fryer Eggplant Parmesan Recipe for a satisfying meal.

STORAGE & REHEATING TIPS

Store leftover Air Fryer Cinnamon Apple Rings in an airtight container in the fridge. They last up to 3 days. Reheat them in the air fryer at 300°F for 2 minutes. They will crisp up nicely.

WHAT TO SERVE WITH THIS RECIPE

Serve these Air Fryer Cinnamon Apple Rings with a scoop of vanilla ice cream. They pair well with yogurt and a drizzle of caramel sauce. For breakfast, add them to oatmeal or pancakes. They are also lovely alongside a cup of hot tea.

Serve these Air Fryer Cinnamon Apple Rings with vanilla ice cream. For a veggie side, check out Crispy Air Fryer Roasted Carrots with Honey Glaze for a sweet complement.

FAQs

Can I make these apple rings ahead of time?

Yes, prepare the rings and store them raw in the fridge. Air fry just before serving.

Do I need to peel the apples?

No, the skin provides fiber and texture. Keep it on for these Air Fryer Cinnamon Apple Rings.

Can I use a different sweetener?

Absolutely. Try monk fruit sweetener or agave syrup.

Why are my apple rings soggy?

Do not crowd the basket. Air needs to circulate for crisp Air Fryer Cinnamon Apple Rings.

An air fryer is a kitchen appliance that circulates hot air to cook food quickly with less oil. This method creates a crispy texture similar to deep frying, making it popular for air frying recipes like these cinnamon apple rings.

Nutrition Information (per serving)

NutrientAmount
Calories95
Fat4g
Carbohydrates18g
Fiber2g
Sugar14g
Protein0.5g

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