Description
A viral sensation, this delightful Dalgona Coffee is surprisingly easy to make at home. It’s a comforting ritual and a small moment of indulgence, offering a creamy, dreamy coffee experience with a fuss-free approach, perfect for a treat, a fun activity with kids, or a refreshing pick-me-up.
Ingredients
Instant Coffee Granules: 2 tablespoons
Granulated Sugar: 2 tablespoons
Hot Water: 2 tablespoons
Milk (dairy or non-dairy): 1 cup per serving
Ice (optional): As desired
Instructions
1. In a medium bowl, combine the instant coffee, granulated sugar, and hot water.
2. Using a hand whisk, electric mixer, or even a milk frother, vigorously whisk the mixture.
3. Continue whisking until the mixture becomes thick, light, and forms soft peaks. This usually takes 3-5 minutes with an electric mixer, or 10-15 minutes by hand for a fluffy Dalgona Coffee.
4. Fill a glass with ice (if making iced Dalgona Coffee) and then pour in your preferred milk.
5. Spoon the whipped coffee mixture generously over the milk.
6. Stir gently just before drinking to combine the creamy topping with the milk. Enjoy your homemade Dalgona Coffee!
- Prep Time: 2 minutes
- Cook Time: 3-15 minutes
- Category: Beverage
- Method: Whisking, Mixing
- Cuisine: None
Nutrition
- Serving Size: 1 serving
- Calories: 160 kcal
- Sugar: 22g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 20mg
Keywords: Dalgona Coffee, Whipped Coffee, Viral Sensation, Easy Coffee, Simple Recipe, Homemade Coffee, Refreshing Drink, Cozy Beverage, Pantry Staples, Fancy Coffee, Kids Activity, Instant Coffee