Description
This Dreamy Fruity Pebbles Sushi is a no-bake, vibrant, and sweet treat perfect for kids and adults. It's incredibly simple to make, kid-friendly, and offers a burst of nostalgic flavor, ideal for parties, dessert, or a unique snack. It's a fun and simple way to create joyful memories in the kitchen.
Ingredients
6 cups Fruity Pebbles cereal
10 oz Mini marshmallows
3 tablespoons Unsalted butter
1 teaspoon Vanilla extract
Cooking spray or butter (for greasing)
Instructions
- Lightly grease a large baking sheet or a piece of parchment paper with cooking spray or butter
- In a large, non-stick pot, melt the butter over medium-low heat. Add the mini marshmallows and stir constantly until completely melted and smooth
- Remove the pot from the heat. Stir in the vanilla extract
- Quickly add the Fruity Pebbles cereal to the melted marshmallow mixture. Stir gently but thoroughly with a spatula until all the cereal is evenly coated
- Lightly grease your hands or use a piece of greased parchment paper. Take about 1 to 1.5 cups of the mixture and form it into a log shape, about 8-10 inches long and 2 inches in diameter. Press firmly to ensure it holds together. Repeat with the remaining mixture, creating 2-3 logs of Fruity Pebbles sushi
- Place the formed logs on your prepared baking sheet or parchment paper. Refrigerate for at least 30-60 minutes, or until firm. This helps your Dreamy Fruity Pebbles Sushi set
- Once firm, use a sharp, lightly greased knife to slice each log into 1-inch thick "sushi" pieces. Arrange your Dreamy Fruity Pebbles Sushi on a platter and enjoy!
Notes
Lightly grease your hands before pressing the cereal mixture to prevent stickiness.
Use parchment paper for easier rolling.
Press firmly when forming the rolls to ensure they hold shape.
Chill thoroughly before slicing for clean cuts.
Use a sharp, lightly greased knife for neatest pieces.
Store any leftover Fruity Pebbles sushi in an airtight container at room temperature for up to 2 days.
For longer storage, refrigerate for up to a week. Bring to room temperature before serving for the best texture.
This sweet sushi does not typically require reheating.
- Prep Time: 20 mins
- Cook Time: 7 mins
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 22g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: N/A
- Trans Fat: N/A
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Fruity Pebbles, cereal sushi, no-bake, kid-friendly, dessert, snack, marshmallow treat