Description
A classic, creamy onion dip that’s a true party staple, made with simple ingredients and perfect for chips, veggies, or crackers.
Ingredients
Scale
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 packet onion soup mix
- Optional: chopped chives or parsley for garnish
Instructions
- 1. In a medium bowl, combine the sour cream and mayonnaise
- 2. Add the onion soup mix and stir until fully blended
- 3. Cover and refrigerate for at least 1 hour to allow flavors to develop
- 4. Stir again before serving and garnish with chives or parsley if desired
- 5. Serve chilled with chips, crackers, or fresh vegetables
Notes
- Dip tastes best after chilling for several hours
- Use full-fat sour cream and mayo for the creamiest texture
- Can be made a day ahead for easy entertaining
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 1 g
- Sodium: 180 mg
- Fat: 9 g
- Saturated Fat: 3 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 1 g
- Cholesterol: 15 mg
Keywords: classic onion dip, party dip, sour cream onion dip, appetizer