Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
air fryer tortilla chips recipe​

air fryer tortilla chips recipe​


  • Author: Natalie Brooks
  • Total Time: 45 mins
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

This easy air fryer tortilla chips recipe transforms snack time into a happy, healthy ritual. It’s incredibly quick, healthier with minimal oil, and budget-friendly. Customize flavors and enjoy perfectly crispy, golden chips without deep-frying or greasy messes.


Ingredients

Scale

68 6-inch Corn Tortillas
Light coating Oil Spray
To taste Salt


Instructions

  1. Stack your corn tortillas. Cut them into 6-8 equal wedges using a sharp knife or pizza cutter
  2. Lay the wedges in a single layer. Lightly spray both sides with oil. Sprinkle generously with salt
  3. Arrange a single layer of tortilla wedges in your air fryer basket. Do not overcrowd them
  4. Air fry at 350°F (175°C) for 5-8 minutes. Flip them halfway through
  5. Continue air frying until golden brown and crispy. Watch them closely, as cooking times vary
  6. Remove crispy chips. Repeat with remaining batches until all your homemade air fryer tortilla chips are done

Notes

Don’t overcrowd the air fryer basket; cook in small batches for the best air fryer tortilla chips.

Cut your tortillas into even-sized pieces to ensure consistent cooking.

Flipping the chips halfway helps them cook evenly and become uniformly crispy.

Keep an eye on your chips, especially during the last few minutes, as air fryers vary and they can go from perfect to burnt quickly.

Chips become extra crispy as they cool. Let them rest for a few minutes before serving.

Store your homemade air fryer tortilla chips in an airtight container at room temperature for 2-3 days.

If chips lose some crispness, reheat them in the air fryer at 300°F (150°C) for 2-3 minutes to revive their crunchy glory.

  • Prep Time: 10 mins
  • Cook Time: 8 mins
  • Category: Snack
  • Method: Air Frying
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 12 chips
  • Calories: 150 kcal
  • Sugar: 0g
  • Sodium: 120mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Keywords: air fryer, tortilla chips, homemade, crispy, snack, easy, healthy, gluten-free, vegetarian, budget-friendly